Vegan Cheesecake 9” - Cherry & Cream

A smooth and creamy vegan cheesecake layered with homemade cherry compote and finished with a buttery biscuit base. Topped with extra cherry compote for the perfect balance of sweet, fruity and creamy flavours in every slice.
Ingredients
Cherry Compote: Cherries, Sugar, Lemon Juice and Cornflour.
Cheesecake Filling: Vegan Soft Cheese, Vegan Double Cream Alternative, Icing Sugar and Vanilla Extract.
Biscuit Base: Vegan Digestive Biscuits (Wheat) and Vegan Butter.
Allergens
Contains: Wheat (Gluten).
All products are handmade in a kitchen that handles all 14 major allergens. Whilst every care is taken, we cannot guarantee that any item is completely free from allergens or traces of them.
Therefore, we are unable to cater for customers with allergies or severe intolerances.
Delivery & Storage
Keep refrigerated and consume within 3–4 days.
For the best flavour and texture, remove from the fridge 20–30 minutes before serving.