Pistachio Cheesecake Tub

A smooth and creamy cheesecake made with rich soft cheese blended with luxurious pistachio cream, set on a buttery biscuit base and finished with a generous layer of pistachio crème and a scattering of freshly crushed pistachios for the ultimate nutty indulgence.

Ingredients

Cream Cheese (Milk), Double Cream (Milk), Digestive Biscuits (Wheat), Butter (Milk), Sugar, Pistachio Cream, Fresh Pistachios (Tree Nuts), Vanilla and Icing Sugar.

Allergens

Contains: Milk, Wheat (Gluten) and Pistachios (Tree Nuts).

All products are handmade in a kitchen that handles all 14 major allergens. Whilst every care is taken, we cannot guarantee that any item is completely free from allergens or traces of them.

Therefore, we are unable to cater for customers with allergies or severe intolerances.

Delivery & Storage

Keep refrigerated and consume within 5 days. Suitable for freezing for up to 3 months.

For the best flavour and texture, remove from the fridge 20–30 minutes before serving.