Cake - Coffee & Walnut 9”

A classic and beautifully moist coffee sponge layered with smooth coffee buttercream and filled with crunchy walnuts, finished with a light coffee frosting and walnut pieces for a timeless treat.

Ingredients

Butter (Milk), Sugar, Eggs, Self-Raising Flour (Wheat), Instant Coffee, Walnuts (Tree Nuts), Icing Sugar, Vanilla and Double Cream (Milk).

Allergens

Contains: Milk, Eggs, Wheat (Gluten) and Walnuts (Tree Nuts).

All products are handmade in a kitchen that handles all 14 major allergens. Whilst every care is taken, we cannot guarantee that any item is completely free from allergens or traces of them.

Therefore, we are unable to cater for customers with allergies or severe intolerances.

Delivery & Storage

Store in an airtight container at room temperature for up to 5 days. Suitable for freezing for up to 3 months.

For the best flavour and texture, enjoy at room temperature.