Cake - Chocolate Fudge Cake 4” (No Cream)

A rich, moist and indulgent chocolate fudge cake made with cocoa, fresh espresso and sour cream for a beautifully soft texture. Made with 4 layers of chocolate sponge, filled and covered with a smooth, rich chocolate buttercream. Perfect for chocolate lovers and carefully prepared to be suitable for postal delivery.

Ingredients: Light Brown Sugar, Buttermilk (MILK), Vegetable Oil, Sour Cream (MILK), EGGS, Vanilla Extract, Cocoa Powder, Plain Flour (WHEAT), Baking Powder, Bicarbonate of Soda, Salt, Fresh Espresso Coffee, Hot Water, Unsalted Butter (MILK), Icing Sugar and Milk.

Allergens: Contains WHEAT (Gluten), MILK and EGGS.

Handmade in a kitchen handling all 14 major allergens. Whilst every care is taken, we cannot guarantee that any item is completely free from allergens or traces of them. Therefore, we are unable to cater for customers with allergies or severe intolerances.

Storage: Store in a cool, dry place in an airtight container. Consume within 5 days. Suitable for freezing for up to 3 months.

Serving: Enjoy at room temperature. For an extra indulgent experience, serve with fresh cream or ice cream.